Get To Know The CAMPERS: Folks Pizza!
Hi CAMP Community,
We are going to be sharing a series based on all the wonderful small businesses here at The CAMP. This Get To Know The CAMPERS series will feature an in-depth dive into the unique businesses that call the CAMP and Costa Mesa home! We look forward to introducing you to these incredible people and their one-of-a-kind businesses π
The first small business we would like to introduce you to is our incredible friends at Folks Pizza!
Welcome to Folks!
FOLKS is so not your average pizza place. Not only are they a family-owned restaurant but they make an active effort in their business practices to help the community and provide you with a memorable meal!
π
FOLKS FACT #1
They naturally leavened their dough which gives it such an incredible taste and also means no chemical additives to help it rise
π
FOLKS FACT #2
They work with local farms like @weiserfamilyfarms to source ingredients for their perfectly curated menu! They also have a wide selection of natural wines or naked wines to pair your meal with.
π
FOLKS FACT #3
This mom and pop shop run by @chloe.folks & @joeybbaugh has only been around for a year or so and has already made a mark on the community. With a rotating menu of not just pizza but wings, sandwiches, sides and desserts itβs no wonder @ocregister named it one of the top 5 places in the OC for pizza!
Meet the owner & the team!
Chloe, the founder of Folks, is originally from San Jose, CA. She was inspired to bring a pizza and wine parlor to the OC and she knew just the guy to do it - @joeybbaugh! They packed up their young family to move to the OC and bring us @folksrestaurant
π
Her favorite part of Folks is seeing guest return over and over becoming regulars and bringing new friends to come and try new things and show off βtheir spotβ
π
The reason Chloe, her family, and Folks ended up at @thecampoc is due to the carefree and relaxing atmosphere you feel on any given day!
πππ
Be sure to say hi to this incredible family and team next time you stop in at Folks!
What to expect on your visit to Folks!
EXPECT A ROTATING MENU
Chloe & Joey do an incredible job of mixing up the menu based-off what ingredients are in season. The newest items as of 2/1/21 are the arancini snack and Prosciutto Americana pizza π€€
π
EXPECT UNIQUE WINES & LOCAL BEERS
The food is superb and the drink choices only help to enhance a Folks meal! Feel good knowing that your wine choice is free of additives and your beer choice supports local brewers!